Sunday, January 30, 2011


We love hunting for our food here, whether it be rabbits, wild cherry plums and rose hips or the many tasty and wonderful variety of mushrooms that can be found in and around the local forest. It makes us feel connected to the earth and full of gratitude for what mother nature provides.
I can't wait til it is mushroom season again. Different varieties appear at different times of the year and we always go on our "Shroom hunting" adventures with my Dad who knows the secret locations where they grow and has taken the time to do lots of research on what can be found in this area and also what is edible.
Here are some pictures of some mushrooming trips we made last year

This one already had a bite taken out of it.
Probably a deer a sheep.


I love the patterns on this one

Can't eat these ones!

The next 3 photos are of "Sticky Buns" You can eat them
but they don't really taste all that good.

These little beauties are called Morels. They kind of look like coral i think and are spongy to the touch. Not at all like other mushrooms. They are my favourite though not only for there looks but in America they are known as "The other steak" and it's true! Fried up until they're soft with a little bit of salt and pepper and garlic if you like and they taste just like steak YUMMY!

There are a few different types of Morels and also "false" morels which are poisonous. As with ANY mushroom please do DO NOT eat them unless you are absolutely sure what it is. There are lots of good field guides on mushrooms/fungi to help you to identify them.

This is the morel T shirt that I bought my Dad for Christmas. I love the little gnome with the mushroom hat, very cool

Even on the days when we don't find any mushies (which is not all that often)it's just great to be out in the forest in the fresh air having an adventure! :)
Happy shrooming and Happy Weekend friends


No comments:

Post a Comment